First and foremost -- thanks to everyone who made it out to our Launch Party last week! We had a great time seeing friends and meeting new people at East Atlanta Village Farmers Market. Special thanks to Jason from Georgia Routes who was kept busy all night and Cam Christian who kept the music bumping all evening.
It was a huge success in terms of selling syrup, getting positive feedback, and spreading the word about our brand. Stay tuned for another event soon when we formally launch our next flavor, Peach Basil.
In more good news, Farmers Jam was written about in Modern Farmer this week! We have shared plenty of their work in this newsletter so it was extra special to be featured by them instead. Check out the link below in the Ag News of the Week.
Next up for us, we're tweaking our recipes to extend shelf life, working on a new flavor featuring pecans (more on that soon), and ramping up production of Peach Basil syrup. We're anticipating launching that in early October. As always, we'll keep you posted.